Making Change in How We Live, Where We Live, in Light of Climate Change

Wednesday, 19 July 2017

Foodival Menu

For the 10th Foodival on September 16th we need lovely local growers to help us deliver this free menu to the streets of Tooting:

Starter: Pakoras : Onions, cauliflower, courgette, spinach 

Main Course: Vegetable Stew : Onions, carrots, potatoes, turnips, peas and any other veg including tomatoes, garlic, herbs etc.

Dessert: Fruit Crumble : Any soft fruit – apples, pears, plums, berries 

Are you growing any of these? Can you help?

Some home grown donations from 2015
For details on the Foodival and how to get involved growing, cooking, eating or celebrating please visit THE FOODIVAL BLOG

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